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CoffeeSaxxe Filter Coffee - A Colombian with subtle acidity and pronounced body.
Order number: KF10105 EAN: 4260221980765Preparation recommendation
filter coffee
hand filter
CoffeeSaxxe Filter Coffee - A Colombian with subtle acidity and pronounced body.
Product information
The coffeeSaxxe has a very expressive and fruity aroma with the typical Colombian combination of subtle acidity and pronounced body. With notes of nut and chocolate, it is a real taste experience for every Frahling lover.
While adhering to the quality guidelines of the German roasters guild, we roast the beans single-origin and at low temperatures in the traditional drum process.
We recommend you prepare it in a classic filter coffee machine or in a hand filter.
At the tasting competition of the German Roasters Guild, our KaffeeSaxxe 2021 won a gold medal in the filter coffee category.
The German Roasters Guild represents the interests of specialty coffee roasters in Germany. The guild and its members stand for outstanding quality of the green coffees used, traditional roasting, fresh specialty coffees and fair dealings with coffee farmers in the countries of origin. However, the guild not only demands the above-mentioned criteria from its members, but also scrutinises their coffees in the annual blind tasting. Roasting companies whose coffee or espresso has been awarded a prize are allowed to label it with the official medal. The competitions are the ideal opportunity for us to have our coffee and espresso varieties objectively assessed. The pleasing result: we bring home at least one gold or silver medal every year.
type of coffee | filter coffee |
awards | Gold - Deutsche Röstergilde (2021), Gold - Deutsche Röstergilde (2024) |
blend / single origin | blend |
type of bean | Arabica |
composition of coffee beans (Arabica / Robusta) | 100/0 |
Cultivation type | Plantation coffee |
degree of roasting and intensity | City Medium (medium) |
acid | little |
bitterness | little |
creaminess | medium |
body of the coffee | medium |
aroma main note | chocolate, fruty, nutty |
aroma side note | chocolate, marmelade, nut |
grinding degree | filter coffee maker (medium), hand filter (medium) |
recommendation for preparation | filter coffee, hand filter |
bean classification | medium segundas (B) |
SCAA-certification | premium coffee |
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