Espresso Classico - The strong character with chocolaty-nutty nougat notes.

Espresso Classico - The strong character with chocolaty-nutty nougat notes.

Product information

This characterful espresso made from 80% Arabica and 20% Robusta beans convinces with chocolaty, nutty nougat notes and a particularly velvety, creamy and full body. A must-have for those who love espresso, but for whom the "Italian" is too much.

While adhering to the quality guidelines of the German roasters guild, we roast the beans single-variety and at low temperatures in the traditional drum process.

We recommend you prepare it in an espresso maker, a portafilter machine or in a fully automatic machine.

In the tasting competition of the German Roasters Guild, our Espresso Classico won a gold medal in the espresso category in both 2013 and 2016.

The German Roasters Guild represents the interests of specialty coffee roasters in Germany. The guild and its members stand for outstanding quality of the green coffees used, traditional roasting, fresh specialty coffees and fair dealings with coffee farmers in the countries of origin. However, the guild not only demands the above-mentioned criteria from its members, but also scrutinises their coffees in the annual blind tasting. Roasting companies whose coffee or espresso has been awarded a prize are allowed to label it with the official medal. The competitions are the ideal opportunity for us to have our coffee and espresso varieties objectively assessed. The pleasing result: we bring home at least one gold or silver medal every year.